Lemon Pascha Bread
LEMON PASCHA Bread wended its way to us via Gabriella Dolinay, sister to our archbishop Thomas of Hungarian ancestry. We decided to reserve this wonderful bread for Pentecost. The distinctive feature is as its name indicates- lemon. Like the Easter Pascha, this loaf derived its name from Easter. ~ 14 oz ~
INGREDIENTS: all-purpose wheat flour, egg yolks, whole milk, butter, sugar, golden raisins, water, eggs, yeast, vanilla, dried lemon peel, lemon extract, salt
For customers located in the following states:
Arizona, California, Colorado, Idaho, Montana, Nebraska, Nevada, New Mexico, North Dakota, Oregon, South Dakota, Utah, Washington, Wyoming
If ordering cheesecakes and/or yogurt, please, place a separate order for cheesecakes and/or yogurt to avoid expedited shipping charge for other items. Cheesecakes and yogurt require expedited shipping to these states to ensure quality of product upon arrival.